Recipe Almond Flour Scones

Ingredients :

• 2 c Almond Flour
• 1/2 tsp Salt
• 1/2 tsp Baking Soda
• 1/4 c dried Sour Cherries or Cranberries
• 1/4 c Sunflower Seeds
• 1/4 c Sesame Seeds
• 1/4 c Pistachios, rough chopped
• 1 large Egg or substitute
• 2 tbsp Honey or Agave or Coconut Sugar

Method :

1. Preheat oven to 350 degrees.
2. In a large bowl, combine almond flour, salt and baking soda.
3. Stir in dried fruit, seeds and nuts.
4. In a small bowl, combine egg and agave.
5. Stir wet ingredients into dry. Using your hands, shape dough into a 6.5x6.5 square that is about 3/4” thick. Cut into 16 squares
6. Bake on a parchment paper lined baking sheet for 8-10 minutes.
7. *Flax seed egg replacement: combine 1 tablespoon freshly ground flax seeds with 3 tablespoons water and stir together. In a few minutes the water should turn thick and gelatinous

Recipe Almond Flour Scones 2010-04-21T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster