Ingredients :
- 2 pounds chicken breast, cut into slices
- 3 cloves garlic, minced
- 1 1/3 cup heavy cream
- 1 1/3 cup milk
- 2 cups shredded mozzarella cheese
- 1/2 cup graded parmesan cheese
- 2 cups steamed broccoli floretes
- 1 pound bacon
- 1 pound fettuccini
Method :
- In a large skillet over medium heat, add the minced garlic and sauté for 1 minute, then add in the cream and milk.
- Bring the garlic mixture to a boil, then add in the mozzarella and Parmesan cheeses and stir until melted
- Turn off the heat and mix in the cooked pasta
- Arrange the chicken slices, broccoli and bacon over the noodles. Fold everything together and serve.
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