Recipe Scalloped Potatoes

Ingredients :

• 4 lbs baby red potatoes
• 1 yellow onion
• 2 tbsp minced garlic
• 3 tbsp butter
• 3 tbsp flour
• 1 cup milk
• to taste salt & pepper
• 2 tsp thyme
• 2 cups shredded cheddar cheese
• 1/2 cup grated parmesan cheese
• 1/2 cup bacon bits

Method :

1. Preheat oven to 400°.
2. Melt butter in a large sauce pan, add sliced onion & sautée until translucent. Add minced garlic & cook until fragrant.
3. Stir in flour until evenly combined. Then add milk, salt & pepper & thyme. Whisk until combined. Continue cooking until sauce comes to a simmer & thickens. Remove from heat & set aside.
4. Grease a 9x13 baking dish with non stick cooking spray. Spread 1/2 of the potato slices in an even layer at bottom of the dish. Top evenly with 1/2 the cream sauce & sprinkle with 1 cup cheddar cheese. Then top again evenly with remaining potato slices, remaining cream sauce, remaining cheddar cheese, all of your parmesan cheese & your bacon bits.
5. Cover with aluminum foil & bake for 30 mins, remove foil & bake for another 30 mins. Serve & Enjoy!

Recipe Scalloped Potatoes 2017-05-16T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster