Recipe Spinach and Artichoke Dip

Ingredients :

• 16 oz cream cheese softened
• 16 oz sour cream
• 1 envelope onion soup mix
• 1 bag frozen spinach thawed, drained
• 1 jar artichokes
• 1 small can water chestnut diced

Method :

1. Add sour cream and mix together until well blended
2. Mix in onion soup envelope.
3. Add spinach, artichokes, and water chestnuts. Mix well
4. Refrigerate for an hour before eating.

Recipe Spinach and Artichoke Dip 2017-05-16T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster