Ingredients :
- 1 egg
- 1 cup all-purpose flour
- 1 cup water (prepare a bit more)
- 3 spoons sugar
- 1/2 tbs baking powder
- 2 drops vanilla extract
- 1 pinch salt
Method :
- Mix baking powder and flour in a cup.
- Mix egg and salt until it bubbles, and add sugar. Mix until many bubbles comes out and all sugar is dissolved.
- Add vanilla extract and sift in flour little by little, as well as water until the batter is not too thick and well combined.
- Cook on pan, when you see a little brown on the edge, apply your favorite jam on it quickly.
- Lift out the pancake with jam inside and it"s ready to serve.
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