Ingredients :
- 2 Eggs
- 2 Slices Virginia Ham, in small pieces
- 2 Slices Mortadela, in small pieces
- 1/2 Cup Bacon, uncooked, chopped
- 1/4 Cup Onion, chopped
- 1 tbsp Sofrito (Recipe on profile)
- 1 tsp garlic, minced
- 1 tbsp butter
- 1/2 tsp Badia Complete Seasoning
- 1 bunch fresh cilantrillo, chopped
- 1/2 Envelope Sazón Goya
- to taste Salt & Pepper,
Method :
- In a pan, add the bacon and cook.
- In the same pan, add the ham, mortadela, cilantrillo and onion.
- In a bowl, add all the other ingredients except the butter and beat.
- Add the butter to the pan with the ham and other ingredients and mix.
- Add the egg batter to the pan and keep moving until it"s done.
- Top with some cheese (optional)
- Serve and enjoy!
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