Ingredients :
- 16 cups sugar
- 4 cups butter milk
- 4 cups butterscotch moonshine
- 2 pounds melted butter
- 4 oz corn syrup
- 4 oz maple extract
Method :
- In you largest pot, combine butter, sugar, corn syurp, and buttermilk. Stir until sugar is disolved.
- Warm to simmer on med heat or the milk will scorch. Once warm add moonshine, and maple extract.
- Let cool slightly and serve.
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