Recipe Creamy carrot linguine

Ingredients :

• 1 bunch Linguine
• 1 large carrot
• 1 tbsp ricotta cheese
• 1 tsp garlic butter
• Dash salt
• 1/2 tsp chicken stock (powder)
• to taste Ground ginger
• Arugula, or any kind of hearty flavoured greens

Method :

1. Put on a saucepan of water to boil first
2. Clean, peel, and chop carrots into thick slices.
3. Put linguine and carrots into the water and cook on medium heat for about 15 minutes.
4. Drain pasta and carrots, and separate out the carrots. Place carrots, ricotta, ground ginger, chicken stock, and garlic butter into a food processor.
5. Blend until smooth
6. Spoon over pasta and garnish with lots of greens! Enjoy

Recipe Creamy carrot linguine 2015-05-28T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster