Recipe Saffron Rice

Ingredients :

• 1 cup long grain rice
• 1 tsp lemon zest
• 1 tbsp lemon juice
• 4 sprigs fresh dill herbs
• 1 pinch saffron
• Enough water to cover rice up to two inches

Method :

1. Add all ingredients except lemon zest and lemon juice. Soak at room temp for 24 hours.
2. Drain and save raining water. Add lemon zest and half sprigs of dill to rice, stir and place in a steam basket.
3. Add reserved water to the steamer and place the rice to steam for 30 minutes. Once done, turn off steamer and leave rice in it for 20 minutes.
4. Add lemon juice and dill while fluffing rice with fork, gently. Its ready to serve.

Recipe Saffron Rice 2014-06-16T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster