Ingredients :
- 1 lb ground sirloin
- 1/2 tsp salt
- 1/4 tsp pepper
- 1 cup onions, chopped
- 1/2 cup barbecue sauce
- 1 can tomato sauce
- 1 tsp sugar
- 1 tsp mustard
- 1/2 cup ketchup
Method :
- Fry beef in a 12-inch skillet on medium-high heat until browned. Drain grease.
- Add salt, pepper, onions, barbecue sauce, tomato sauce, sugar, mustard and ketchup. Simmer for 15 to 20 minutes.
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