Recipe Rice Flour Dumplings (Plain Kozhukkatta)

Ingredients :

• 2 Cup Rice Flour
• 1/2 Cup Coconut
• 2 Cups Hot Water
• Salt (to taste)

Method :

1. Add some salt & boil the water. Add approximately two cups of water.
2. Once the water is boiled, add the rice flour to it.
3. If you think the water isn"t enough, add a little bit of water. If it"s more wait a while till the water evaporates. Mix well.
4. Add the grated coconut & stir. Make sure the dough is soft & smooth. Turn off the stove.
5. Once it is cooled, knead the dough.
6. Make oval shaped balls (or any other shape you prefer) with the dough.
7. Heat some water. Add a little salt. Remember, you"ve already added it in the dough. So check & add. Put the dough in the boiling water & cook for 15-20 minutes. Serve hot.

Recipe Rice Flour Dumplings (Plain Kozhukkatta) 2013-12-16T20:25:00-08:00 Rating: 4.5 Diposkan Oleh: CakeMaster