Recipe Lemon Cake

Ingredients :

• Cake
• 2 lemon
• 200 grams flour
• 200 grams sugar
• 4 tbsp oil
• 1 tsp baking powder
• pinch salt
• 5 eggs
• Glaze
• 1 lemon
• 150 grams icing sugar

Method :

1. Zest the lemon.
2. Juice the lemon and simmerit on medium heat for 15 minutes, after 15 minutes you shoud be left whith 1 tablespoons of juice.
3. Whip the egg whithes whith the sugar a 1/4 at a time until is like a merengue.
4. Mix the egg yolks, oil, lemon zest and lemon juice in a bowl.
5. Fold the egg yolk mixture in the egg whites.
6. Sift the flour, salt and baking powder and fold 1/4 at a time.
7. Divide the mixture evenly between 2 loaf tins and bake at 180°C for 40 to 45 minutes.
8. Mix the icing sugar and lemon juice from one lemon and pour it over the hot cake.
9. Enjoy whith a glass of milk.

Recipe Lemon Cake 2011-10-18T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster