Recipe Bacon-Basil Vinaigrette

Ingredients :

• 1/2 C bacon fat
• 1/4 C extra virgin olive oil
• 1/4 C rice vinegar
• 1/2 C dijon
• 1/4 C Sriracha
• 3/4 oz basil; chiffonade
• 1 pinch kosher salt and black pepper

Method :

1. Place vinegar, dijon, sriracha, vinegar, salt, and pepper in a food processor. Pulse to combine.
2. Slowly drizzle fat and oil into processor while pulsing to emulsify.
3. Variations; White vinegar, sambal oelek, lime, lemon, lemongrass, mirin, honey, peanut oil, sesame oil, ponzu, garlic, smoked paprika, chiles, ginger, parsely, cilantro, scallions, cumin, thyme, chiles, chile powder, cayenne, crushed pepper flakes, thai basil, brown sugar,

Recipe Bacon-Basil Vinaigrette 2011-07-07T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster