Recipe Brown rice porridge with frozen raspberries

Ingredients :

• 1/2 glass brown rice flakes
• 1 glass water
• 1 pinch salt
• 1/2 glass milk (soy, oat, almond or dairy)
• 1 slosh maple syrup (or honey, syrup, brown sugar...)
• 1 handful frozen raspberries (optional)
• 1 teaspoon seeds (optional)

Method :

1. Put the frozen raspberries in a bowl. Un-clump them if they have frozen in clusters.
2. Put the brown rice flakes in a small pan. Add the water and pinch of salt and heat gently, stirring as it bubbles
3. Once the rice flakes have absorbed all the water and are soft, add the milk, stir and leave for a minute or so more, stirring.
4. Once the porridge has this creamy texture, it"s ready to serve
5. Pour the hot porridge over the raspberries - they will unfreeze in the heat of the porridge. Add maple syrup and seeds.
6. Enjoy and have a great day :-)

Recipe Brown rice porridge with frozen raspberries 2017-07-15T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster