Recipe Southern Squash Casserole

Ingredients :

• 2 cups cut up squash
• 1/2 cup milk
• 1 egg
• 1 cup cheese
• 1 sleeve Ritz crackers
• 2 Tbsp butter
• 3 Tbsp butter (melted)
• to taste Salt, pepper, garlic powder & onion powder

Method :

1. Preheat oven 400°F
2. Over medium heat, put squash and seasonings in a pan with 1/4 cup water and steam with a lid on until tender, about 5 minutes. Drain well.
3. In a medium bowl mix sleeve of crushed up crackers & 1 cup of cheese together.
4. Mix one half of cheese cracker mixture with squash.
5. In a small bowl whisk egg & 1/2 cup of milk together.
6. Combine milk/egg mixture with squash/cheese crackers, mixing well.
7. Add melted butter...
8. Pour squash mixture into a 8x8 casserole dish.
9. Pour remaining half of cheese/cracker mixture over squash
10. Slice two tablespoons of butter into thin strips and place on top of casserole.
11. Bake at 400° for 20-25 minutes, or until top is browned.

Recipe Southern Squash Casserole 2017-04-06T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster