Recipe Brownie

Ingredients :

• 300 grams Dark Chocolate (85%)
• 200 grams Sugar
• 200 grams Unsalted Butter
• 5 Eggs

Method :

1. Melt chocolate and Butter.
2. Add Sugar
3. Separate eggs yolks and whites
4. Beat egg whites (to stiff peaks)
5. Add yolks to the chocolate mix and stir
6. Add mix to egg whites and whip
7. Bake it for 20 min. At 200ºC

Recipe Brownie 2017-04-21T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster