Recipe Easy buttery pie crust

Ingredients :

• 1 1/4 cup flour
• 1/4 cup ice cold water
• 1/2 cup cold butter chips (sliced butter)

Method :

1. Measure and pour flour into bowl.
2. Add slices of cold butter and stir until mixture turns into crumbs.
3. Add ice water 1 tbsp at a time and mix until dough forms.
4. Roll into ball and cover with plastic. Set in fridge overnight or 4 hrs minimum.
5. When ready to use, roll dough out and brush with egg wash.

Recipe Easy buttery pie crust 2017-02-06T20:25:00-08:00 Rating: 4.5 Diposkan Oleh: CakeMaster