Ingredients :
- 3 cup all purpose flour
- 1 tsp baking powder
- 1/4 tsp salt
- 3/4 tbsp pumpkin spice or to taste, I like a lot
- 2 sticks room temp butter
- 1 cup sugar
- 2 large eggs
- 1 tsp vanilla extract
- 15 oz can of pumkin puree
- 2 cup white chocolate chips
- 1 packages cream cheese icing
- 1 sprinkles
Method :
- Preheat oven 350°F
- In mixing bowl sift together your dry ingredients. .flour, baking powder, salt, spices
- In separate large mixing bowl cream together your butter and sugar, then add your eggs and vanilla and pumpkin and mix until blended
- Slowly add your dry ingredients into your wet ingredients about a cup at a time until well blended
- Stir in your white chocolate chips
- On a parchment lined baking pan drop cookies about 1 1/2 tablespoons per cookie and flatten it out a little, these don"t spread much
- Bake at 350* my cookies took about 13 minutes per dozen I put in so just keep checking on them until they are slightly golden on top and are done all the way through
- Once they are cooled slather some cream cheese icing on top and dash on some sprinkles
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