Ingredients :
- ◆◆◆◆◆ Hotdogs ◆◆◆◆◆
- 2 pounds your favorite hotdogs
- ◆◆◆◆◆ Coleslaw ◆◆◆◆◆◆
- 2 tablespoons sugar
- 2 granny smith apples
- 1 tablespoons lemon juice
- 1 large carrot
- 1 pound finely shredded coleslaw
- 1-1/2 cup mayonnaise
- 1 teaspoon red wine vinegar
- to taste salt
- to taste ground black pepper
- ◆◆◆◆◆ Garnish ◆◆◆◆◆
- 2 kosher whole dill pickles each person
- ◆◆◆◆◆◆ Oil ◆◆◆◆◆
- as needed vegetable oil
Method :
- Deep fry the hotdogs set on paper towels to absorb excessive oil
- Shred the apples peelings also, but not the core. Add lemon juice and mix.
- Shred the carrot and add to apple
- Add mayonnaise, vinegar, salt and pepper.
- Mix together
- Almost done. Just add you pickle to it and serve. Hope you enjoy!
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