Ingredients :
- 2 Peeled and cored apples
- 1/2 cup Walnuts
- 1/2-1 tsp Cinnamon
- 1 dash Ginger
- 2 tbsp Sweet kosher wine
Method :
- Place all ingredients together in a food processor and chop, but not until mush.
- Taste, and adjust seasonings. Serve at seder or on matzah.
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