Ingredients :
- 1 lb mushrooms
- 2 packages Ranch dressing mix (28g each)
- 1 tbsp flour
- 1 large eggs
- 2 tbsp milk
- 1 vegetable oil
Method :
- Clean mushrooms by gently brushing off any dirty.
- Place Ranch mix and flour in large resealable bag, shake to mix.
- Combine the egg and milk in a bowl with a whisk. Add the mushrooms and mix by hand until all the mushrooms are coated evenly.
- In batches, put the mushrooms into the resealable bag. Seal and shake to coat.
- Deep fry the ranch coated mushrooms in oil that has been heated to 375°F until golden brown. Place on paper towel lined plate to remove excess oil.
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