Rabu, 13 Januari 2016

Recipe Pickled Green Tomatoes

Resep Pickled Green Tomatoes

Ingredients :

  • 1 kg Green tomatoes
  • 600 ml Vinegar
  • 300 ml Water
  • 90 g Sugar
  • 1 Tbsp Whole black pepper
  • 2 Bay leaves
  • Moderate amount 10 % Salt water

Method :
  1. Slice the green tomatoes into 5 mm thick slices and put in the salt water about 2 hours.
  2. Put every seasoning, water and vinegar into the pan to boil. Let cool as-is.
  3. Put tomatoes from Step 1 ( throw away salt water ) into the jar, then pour in the cooled liquid from Step 2.
  4. Keep in the fridge for 1 month. After that, they are ready to eat!

Recipe Pickled Green Tomatoes Rating: 4.5 Diposkan Oleh: CakeMaster

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