
Ingredients :
- 1 tbsp powdered chicken broth
- 1 tomato (i used roma)
- 1/2 can tomatoe sauce
- 1 tsp garlic salt
- 1/3 chopped onion
- 1/2 jalapeño
- 1 desired amount of tortillas
- 1 cup water
- 1 oil
- 1 desired amount of shreded cheese..I chose mozzarella..
Method :
- If you like fry some tortillas in a skillet . The amount you would like to eat 6-10 with the sauce amount. Keep skillet on if all oil is done put a bit more a teaspoon.
- Take off the seeds of the jalapeño depending on how spicy it is. In a blender put the rest of the ingredients and blend well. (Except oil cheese, and tortillas). Place sauce on the skillet until it boils.
- Place a spoon of shredded cheese to a tortilla and roll it on a plate. When finished pour desired amount of sauce over them.(I like it drenched).
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