Ingredients :
- - Ingredients for 10 Muffins -
- 120 g Salted Butter
- 40 g Sugar
- 50 g Corn Grits (or Corn Meal)
- 2 Eggs
- 260 g Flour
- 10 g Baking Powder
- 2 g Black Pepper (Ground)
- 180 g Yogurt
- 200 g Blue Cheese
Method :
- Preheat oven to 350F. Line standard muffin tins with paper liners. Whisk together the flour, corn grits, baking powder and ground black pepper and sift; set aside.
- Cream the butter and sugar. Add the eggs; stir until well mixed. Add the yogurt and stir until smooth.
- Add the flour mixture to the liquid mixture and use a rubber spatula to mix until smooth.
- Divide the batter evenly among the lined cups, filling each to 30% full. Add the chunks of blue cheese, then cover with the rest of the dough.
- Bake for 20 (+6) min, rotating the tins halfway through. Transfer tins to wire racks to cool completely before removing the muffins.
- More Details at http://www.chez-k.org/english/muffins/savory-blue-cheese-muffins/
0 komentar:
Posting Komentar