Recipe Roasted beet salad

Ingredients :

• 3 large beets
• 1 teaspoon dry tarragon
• 1 teaspoon extra virgin olive oil
• to taste fresh ground black pepper
• 2 tablespoons crumbled feta cheese
• mesclun

Method :

1. Peel and slice your beets, 1/4" thick max
2. Put in a bowl, add olive oil, taragon, fresh ground black pepper and mix well
3. Put on a piece of foil paper in one layer
4. Fold foil paper like an envelope and close tight
5. Cook on bbq at medium/high heat for 20 minutes, turning once
6. Meanwhile, put some mesclun in plates and add dressing of choice (I use plain apple cider vinegar and fresh ground black pepper)
7. Cover with cooked beets and sprinkle with crumbled feta cheese
8. Enjoy!!

Recipe Roasted beet salad 2014-06-11T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster