Ingredients :
- 1/2 jar roasted garlic sauce (red marinara)
- 2 pork chops, thick cut
- 1/2 sliced green pepper, I use red or orange instead
- 1 cup uncooked rice
Method :
- Preheat oven to 375° and cook the rice according to package.
- Spray a baking pan with spray. Line the pan with the pepper slices and put pork chops on top. Pour the sauce over the chops and cover pan with foil.
- Bake for 25-35 minutes until done. Now serve over the rice.
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