Recipe Classic Cheese And Pepper Pasta Sauce

Ingredients :

• 1/4 cup extra virgin olive oil
• 1 tbsp crushed black peppercorns
• 1 1/2 cup pasta cooking water
• 1 salt to taste
• 2 1/2 cup grated Parmesan cheese
• 1 lb spaghetti noodles

Method :

1. Bring a large pot of salted water to a boil.
2. Add 1 pound spaghetti to the boiling water and cook according to package directions.
3. Drain, reserving some of the pasta cooking water.
4. Heat olive oil in a large heavy skillet over medium high heat.
5. Stir in crushed black peppercorns and cook, stirring, until fragrant, about 1 to 2 minutes.
6. Stir in the pasta and pasta cooking water.
7. Slowly add Parmesan cheese and stir until the pasta is coated.
8. Season with salt.

Recipe Classic Cheese And Pepper Pasta Sauce 2014-04-25T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster