Recipe Hibachi Vegetables

Ingredients :

• 2 tbsp butter
• 1 tbsp oil
• 1/2 tbsp Garlic (minced)
• 1/2 large sweet onion chopped roughly
• 1 zucchini cut into slices
• 1 cup carrots (sliced)
• 2 cups broccoli florets
• 2 tbsp soy sauce
• 4 tbsp teriyaki sauce
• to taste Salt and pepper

Method :

1. Heat butter and oil over medium/high heat. Add onion and garlic and cook until onion until soft (about 2 minutes)
2. Add zucchini, carrots, and broccoli.
3. Add soy sauce, teriyaki, salt and pepper. Cook for 10 minutes until tender. Serve over rice.

Recipe Hibachi Vegetables 2014-01-13T20:25:00-08:00 Rating: 4.5 Diposkan Oleh: CakeMaster