Ingredients :
- 1 bag Nacho Cheese Doritos
- 1 bag mexican blend shredded cheese
- 1 box Velveeta Shells & Cheese
- 1 lb. Ground Beef
- to taste Taco Seasoning
- 1/2 C. Water
Method :
- Brown the ground beef, drain the grease.
- Add taco seasoning to taste with 1/2 C. Water.
- Make shells and cheese according to directions on the box.
- Mix the taco meat and shells & cheese together and pour into baking pan.
- Empty 1/2 of the bag of cheese over the mixture, spread out evenly.
- Take half of the bag of doritos out, crush half of them, and pour over the cheese evenly.
- Cover the doritos with the remaining cheese.
- Bake at 350° until the top is melted and browning.
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