Recipe Chicken Hakka Noodles

Ingredients :

• 1 Hakka Noodles
• 1 cup Cooked Chicken
• 3 Eggs
• 1 Onion
• 1 piece Cabbage
• 1 Carrot
• 1 Green Bell Pepper/ Capsicum
• 1 cup Mushroom
• 2 stalk Celery
• 1 tsp Ginger-Garlic Paste
• 1 tbsp Soya Sauce
• 1 tsp Chilli Sauce
• 1/2 tsp Dark Soy Sauce
• 1 tsp Black Pepper Powder
• 1/2 tsp Vinegar
• 1 Chicken Stock Cube
• 1 pinch Sugar
• Salt
• Olive Oil
• Hot Water

Method :

1. Bring a large pot of water to boil. Add salt, stock cube & little oil to the water. Cook the noodles & drain it.
2. Chop all the vegetables, scramble the eggs & shred the chicken.
3. Heat three tablespoons of oil in a pan. Add ginger-garlic paste. When it starts to turn brown, add the vegetables & saute for a few minutes.
4. Run some hot water through the noodles, drizzle some oil & sprinkle little pepper.
5. Add chicken, noodles, sauces, pepper, vinegar, sugar & salt into the vegetables. Stir fry for two minutes. Mix well.
6. Add scrambled eggs & toss well. Garnish with chopped spring onions or celery leaves.

Recipe Chicken Hakka Noodles 2013-04-07T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster