Rabu, 01 Juni 2011

Recipe Bruschetta Chicken Skillet

Ingredients :

  • 1 can (14.5 oz) diced tomatoes, drained
  • 3/4 cup shredded Italian blend cheese
  • 1 pkg (0.75 oz) fresh basil, chopped
  • 5 boneless, skinless chicken breast, 5oz ea
  • 1 can, 8oz, tomato sauce
  • 1 tsp finally chopped garlic
  • 2 cups small garlic or Italian flavoured croutons, slightly crushed

Method :
  1. Stir together tomatoes, cheese and basil in medium bowl
  2. Pound chicken to 1/2-inch thickness. Top evenly with tomato mixture, pressing into chicken
  3. Combine sauce and garlic in large skillet; add chicken. Bring sauce to a boil over medium-high heat. Reduce heat to medium-low, cover and cook 15 minutes or until chicken is no longer pink in centers (165 f) top with croutons just before serving.

Recipe Bruschetta Chicken Skillet Rating: 4.5 Diposkan Oleh: CakeMaster

0 komentar:

Posting Komentar