Ingredients :
- 1 cup vegetable stock
- 1 head cauliflower
- 1 clove garlic
- 1/3 block cream cheese
- 1/2 can condensed mushroom soup (with or without garlic)
- Garlic croutons (garnish)
Method :
- Break cauliflower into pieces
- Add cauliflower and garlic to crock pot
- Add 1 cup of vegetable stock to crock pot
- Let it sit for 4 hours on high
- Add cream cheese, cream of mushroom soup, and ingredients from crock pot into a blender
- Blend until smooth
- Top with croutons
- Enjoy :)
0 komentar:
Posting Komentar