Recipe Egg Drop Soup

Ingredients :

• 3 cup chicken broth
• 1 cup water
• 2 each eggs
• 1 salt
• 1 white pepper
• 1 dash ground ginger
• 1 1/2 tbsp cornstarch
• 1/4 cup water
• 1 each green onion, chopped

Method :

1. In a medium saucepan bring chicken broth and water to a boil.
2. Stir in eggs slowly in a circular motion
3. Mix cornstarch and 1/4 cup of water and add to soup
4. Stir to desired consistency and season to taste
5. Transfer to serving bowls, top with green onions, and serve. Can also top with crispy wontons.

Recipe Egg Drop Soup 2011-01-17T20:25:00-08:00 Rating: 4.5 Diposkan Oleh: CakeMaster