Recipe Cornbread upside down casserole

Ingredients :

• 1 box of Jiffy brand cornbread mix
• 1 lb ground beef
• 1 can chopped black olive
• 1 stalk of leeks chopped
• 1 can chopped chilies
• 1 can corn, drained
• 3 cup sharp cheddar cheese shredded
• 2 cup minute rice
• 1 can diced tomatoes
• 1 cup water

Method :

1. First thing is to mix the jiffy cornbread according to the package directions. Spoon into a oven proof casserole dish spread evenly.
2. Brown ground beef with the leeks and chilies. Drain beef fat.
3. Next combine all remaining ingredients except for 2 cups of the shredded cheese
4. Pour into the casserole dish on top of the corn bread mixture. Cover with aluminum spoil and bake for 30 minutes at 350°F.
5. Next to remove from heat, remove the aluminum foil and sprinkle the remaining 2 cups of cheese evenly across the top. Place back in oven for 5 minutes or until cheese is completely melted.

Recipe Cornbread upside down casserole 2010-05-28T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster