Recipe Orange Balsamic Glazed Chicken

Ingredients :

• 2 tbsp extra virgin olive oil
• 1 salt to taste
• 1 pepper to taste
• 1 tsp poultry seasoning
• 2 to 3 sprigs of fresh rosemary, leaves removed and finely chopped
• 1/3 cup orange marmalade
• 1/4 cup balsamic vinegar
• 1/2 cup chicken stock
• 2 scallions, white and green parts, finely chopped
• 2 lb boneless skinless chicken, thighs or breasts or a combo of both

Method :

2. In a large skillet, heat the olive oil over medium high to high heat.
3. Season the chicken with salt, pepper, and poultry seasoning.
4. Add the chicken to the pan when the oil ripples and brown for 5 minutes.
5. Turn the chicken and season with the rosemary.
6. Cook for 5 minutes more.
7. Stir together the vinegar, marmalade, and stock and pour over the chicken.
8. Let the sauce thicken slightly, 2 to 3 minutes, until it reaches a thin glaze consistency.
9. Add the scallions during the last minute of cooking time.

Recipe Orange Balsamic Glazed Chicken 2010-03-16T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster