Ingredients :
- 2 tbsp paprika
- 1 tbsp chili powder
- 1 tbsp kosher salt
- 1 tbsp ground cumin
- 1 tbsp coriander
- 2 tbsp granulated garlic
- 2 tbsp brown sugar
- 1/4 tsp cayenne pepper
- 1 tbsp onion powder
- 1 your favorite bbq sauce
- 2 lb Yukon potatoes
- 1 each whole chicken
Method :
- Mix all dry ingredients
- Cover chicken with spice mixture, put in frig for 2 hours, or over night is the best.
- Cut up potatoes, put in bottom of crock pot.
- Add chicken, cook on high for 4 hours. Add bbq sauce on chicken, cook another 1 hour.
- Enjoy
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