Ingredients :
- 2 pounds ground beef
- 2 pounds ground lamb
- 2 sweet onions
- 2 full cloves of garlic
- 6-8 russet potatoes
- 4 buns (sesame or kaiser recommended)
- 1 bottle 1000 Island Dressing
- to taste Creamy horeseradish
- to taste Coarse ground kosher salt
- to taste Coarse ground black pepper
- 2-4 ounces feta cheese
- 2 cups oil
Method :
- Mince all garlic.
- Dice 1/2 an onion, slice other 1 1/2.
- Mix horseradish cream with 1000 island dressing to taste and chill.
- Mix ground meat with diced onion, feta,1/4 of minced garlic and kosher salt to taste.
- Cook sliced onions in separate pan until caramelized.
- Form meat mix into 4 burger patties and cook to medium (cast iron grill or bbq recommended)
- Cut potatoes into fries and cook in oil on medium heat until golden brown.
- Toss fresh fries with minced garlic and kosher salt to taste.
- Toast buns in oven.
- Place a cooked patty on a toasted bun, add a slice of provolone and then cover generously with caramelized onions and horseradish russian dressing. Serve with healthy side of fresh garlic fries and enjoy!
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