Ingredients :
- 1 cup flour
- 2 cups water
- 2 eggs
- 3 tbs sugar
Method :
- Mix eggs and sugar
- Add water
- Add flour. Keep mixing
- Add a table spoon of a vegetable oil for better frying. The texture has to become like a heavy cream. Hit your pan well. Add a few drops of vegetable oil
- Pour out some pastry to the pan
- and move it until the pasty will be all over the pan
- Fry. in 30 sec turn the pancake. Fry another 30 sec.
- The way he loves it : with butter and maple syrup. I prefer them with Nutella and fresh berries. Anyways this foreign dish is good and homemade
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