Recipe Chocolate Chip Cookies

Ingredients :

• 8 tablespoons butter, melted OR 8-9 tablespoons oil
• 1/2 cup white sugar (reduce if you want to use more darker sugar)
• 1/4 cup golden brown sugar
• 1 egg
• 1/2-1 teaspoon vanilla
• 1 + 1/2 cup flour (add more if necessary)
• 1 teaspoon baking soda
• pinch salt to taste
• chocolate chips

Method :

1. Melt 8 tbsp butter and mix with both sugars until well-combined. Add egg and vanilla, mixing until just combined (if the egg is mixed too much, the cookies will go stiff).
2. Mix flour, baking soda, and salt in small bowl. Add to wet mixture and mix until combined. Add flour by the tbsp if necessary.
3. The cookie dough should be between too wet and too dry. Mix with your hands until a ball is formed. Add chocolate chips as you like (1/2 cup is a good place to start).
4. Preheat oven to 350 degrees F. Cookies will spread/puff out, so givethem some space. Rolling them into balls will give them a wrinkly look.
5. Cook for 9-11 minutes, or until they are just turning brown. Do not overbake if you want them to be soft and chewy.

Recipe Chocolate Chip Cookies 2017-03-28T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster