Ingredients :
- 1 small Jello (your flavor preferance)
- 1 small Container of whip cream
- 1 pie crust ( your preferance as well)
- ice
- hot water
Method :
- Follow instructions on jello package.
- Put in fridge. Let sit until almost but NOT all the way.
- Take out and poor in a bowl. Don"t rub out whatever is left in the container.
- Add whip cream with jello and whisk away until creamy.
- Pour in pie crust and spread it evenly!
- Cover your pie and let it sit in the fridge for 30 minutes or until stiff :)
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