Ingredients :
- hamburger
- 1/3 lb hamburger
- 1/2 small onion diced
- 1 salt
- 1 1/2 tbsp water
- eggs
- 3 large eggs
- 1 tbsp butter
- salt
- topping, optional
- 1 1/2 tbsp Heinz tomato ketchup, optional
Method :
- Pan fry hamburger, till you get a crust thats crispy.
- Chop up hamburger with a spatula, dice the onion, and add onions stirring constantly. When onions are caramelized add water and cover. Remove from heat.
- Crack, salt, and beat your eggs. Get pan hot. Turn off the heat. Add the butter. When the butter is melted add eggs and turn on the heat.
- Stir eggs, don"t let them stick to bottom of the pan. Try not to get any color as far as caramelized is concerned. Just golden.
- When eggs are done add to a plate. Form a ring with eggs on the plate. Then salt the hamburger and add to middle of egg ring.
- Add ketchup if you like serve I hope you enjoy!
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