
Ingredients :
- 1 oz Oso Negro (vodka)
- 1 oz Dorwart (whiskey)
- 4 oz Jumex (apple nectar)
- Pinch ground cinnamon
- Brown suger for the rim (grind a little finer for more sccessful sugaring)
Method :
- Wet the rim of your rocks glass just a little,and gently suger the rim with the brown sugar.
- In a martini shaker,pour the vodka,whiskey,apple nectar and ground cinnamon together with a handful of ice cubes.
- Shake and pour the contents into the glass.
- Serve chilled
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