Rabu, 31 Agustus 2016

Recipe My 'Adult only' Flapjacks

Ingredients :

  • 40 g Raisins (soaked in as much whiskey as they can hold over 2hrs to 5 days depending on your patience)
  • 125 g Butter
  • 100 g Dark brown Sugar
  • 4 tbs Golden Syrup (you can add more for stickier ones)
  • 250 g Oats

Method :
  1. Pre heat oven to Gas Mark 4 or 180°C
  2. In a saucepan on a low heat melt the Butter, Sugar and Syrup.
  3. Once melted add the oats and then cook them out.
  4. Add the raisins to the saucepan and mix till all the raisins are all coated in the hot mixture.
  5. Pour the mixture into a buttered baking tray and level and smooth out expelling all the air and compacting the mix.
  6. Bake for 30 minutes until golden brown.
  7. Cut into squares and allow to fully cool before turning them out.
  8. I usually,then store them in a tin and allow 24 hours before having the first full one. This for me allow the very soft bottom to firm up a bit and the crunchy top to soften a little. Yumm..

Recipe My 'Adult only' Flapjacks Rating: 4.5 Diposkan Oleh: CakeMaster

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