Recipe Mexican Burrito

Ingredients :

• Vegetables
• 1 bunch of cilantro
• 1 onion
• 2 tomatoes
• 3 limes
• mexican rice
• 4 tomatoes
• 1 Half of a small white or yellow onion
• 4 Chicken flavor Bouillon
• 3 cup Jasmyn rice
• Corn oil
• Mexican Beans
• 2 spoonS full of lard
• 2 spoons of Sea salt
• 1 lb Pinto beans
• To top of the burrito
• shredded monterey chedder cheese
• Mexican Crema
• Green Mexican Salsa
• Must buy
• 1 pack of LARGE flour tortillas
• 3 lb of chopped up carne asada

Method :

1. In a small pot put the beans to boil. Add salt as soon as the beans start to boil
2. In a skillet keep the heat to medium. Add the lard. Once warm add the beans along with the juice left from the beans. Smash them as much as you can & set to the side on very low heat.
3. On another skillet have some cooking oil heating up on medium. Add rice & cook until lightly brown. In a blender add rice, chicken bouillon and water as needed. Blend. Pour it in the rice. Let boil. Add water if needed. Set to side when ready.
4. To the side chop up all the vegetables
5. In another skillet cook asada until Brown.
6. On the flour tortillas add a bit of everything you just cooked and chopped up.
7. Add the extras
8. Start folding the tortilla into a burrito form. And place on a flat skillet or pan to warm up the tortilla keep on medium-low cook long enough for the cheese to melt but not too much to where the tortilla Gets crunchy.

Recipe Mexican Burrito 2016-08-10T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster