Recipe Vegan & Gluten Free Chia Brownies

Ingredients :

• *For 24 mini cup cakes
• [WET]
• 200 ml Water
• 4 tbsp Oil
• 150 g Light brown sugar
• 3 tbsp Chia seed
• [DRY]
• 100 g Rice flour
• 80 g Cocoa powder
• 50 g Ground Almond
• 1 tsp Baking powder

Method :

1. These are the ingredients.
2. Mix [DRY] ingredients with whisk (by doing this, you don"t need to shift them).
3. Mix [WET] ingredients until smooth (it"s easier to use blender/food processor).
4. Pour [WET] mixture to [DRY] bowl. Mix well with spatula.
5. Place mixture in the mini cup cake tin. Bake them in 180℃ oven for 15-20 mins. ( bake longer until the surface become bit hard if you use baking tray )
6. Once outside becomes a bit hard, it"s done! Please eat within 1-2 days or store in the freezer.

Recipe Vegan & Gluten Free Chia Brownies 2016-02-23T20:25:00-08:00 Rating: 4.5 Diposkan Oleh: CakeMaster