Ingredients :
- 6 1/2 lb can of greenbeans
- 2 cans cream of mushroom
- 1 can (16 oz) Cheese Wiz
- 16 oz shredded pepper jack cheese
- 16 oz thick cut bacon
- 1 medium sized onion
- 5 jalapeños (if desired)
Method :
- Drain greenbeans and put in crockpot on high.
- Put cheese wiz, cream of mushroom, shredded cheese in crockpot.
- Cut bacon into medium size pieces and cook tell crunchy keeping the bacon grease.
- Dice onion and jalapeño and cook in bacon grease tell soft.
- Once onion and jalapeño are done put in crockpot along with all the bacon grease.
- Cook on high for 2 hours or low for 4
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