Recipe Enchilada Casserole

Ingredients :

• 2 lb ground beef
• 1 onion, chopped
• 2 (8 oz.) cans tomato sauce
• 1 can Mexicorn, drained
• 1 can (10 oz.) enchilada sauce
• 2 tsp chili powder
• 1 tsp ground cumin
• 1/2 tsp black pepper
• 1/2 tsp salt
• 12 (5") corn tortillas, divided
• 2 cups (8 oz.) shredded cheddar cheese, divided

Method :

1. Cook beef and onion until done. Drain fat.
2. Preheat oven to 375°. Stir tomato sauce and next 6 ingredients into meat mixture. Bring to a boil stirring occasionally.
3. Place half of the tortillas in bottom of a greased 9 x 13" baking dish. Spoon half of the beef mixture over tortillas, sprinkle with 1 cup cheese. Repeat layers.
4. Bake 15 minutes. Serve with sour cream.

Recipe Enchilada Casserole 2015-09-16T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster