Ingredients :
- 400 grams whole wheat flour
- 1 chicken sausages/salami
- 1 capsicum (cut into small thin strips)
- 1 large onion (cut into thin strips)
- 2 inch piece of ginger cut into thin strips
- 2 tbsp olive oil
- 1/2 tsp black pepper
- 1/4 garam masala
- 1 tsp Green chilli sauce
- 1 tsp Red chilli sauce
- 1 salt to taste
- 1 water for dough
Method :
- Make a soft dough with whole wheat flour and water.
- Heat oil in a pan and add onion strips .cook till light pink
- Add ginger and capsicum to the pan. Cook for 5 to 7 minutes.
- Add spices and sauce ...add salt. Mix well
- Chop salami/sausages coarsely and add to the pan...mix and cook for 5min .
- Roll out the dough and cook slightly on a pan ..now add the filling .roll it up ..cook with little olive oil.
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