Recipe Linguine with garlic oil

Ingredients :

• 100 g Linguine
• 4 cloves garlic
• 1 tbsp Parsley
• 2 tbsp olive oil
• 2 Peperoncino peppers
• salt and pepper

Method :

1. Boil water and cook the Linguine according to the package. When the Linguine is ready, drain well and set aside.
2. Meanwhile, chop the garlic into very fine pieces and remove the stem end of the peperoncino. Set aside.
3. Now heat the oil over medium heat in a frying pan. Cook the garlic on medium heat until half cooked. Then, add in peperoncino and cook for 3 mins.
4. Now add in parsley and cook for 1 min. After that, add the cooked Linguine to the olive oil sauce and cook for another 3 min over high heat. Cover the Linguine with the sauce and it"s ready to be served.

Recipe Linguine with garlic oil 2015-08-06T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster