Recipe Apple Strusel Cheesecake

Ingredients :

• FOR Crust
• 3 cups cinnamon graham cracker crumbs
• 7 tablespoon butter, melted
• For Apple Filling
• 1 large granny smith apple, peeled, cored and thin sliced
• 1 teaspoon butter
• 1/2 teapoon fresh lemon juice
• 1 tablespoon granulated sugar
• 1/4 teaspoon ground cinnamon
• For Cheesecake
• 3-8 ounce packages of cream cheese, at room temperature
• 1 1/4 cup granulated sugar
• 1/4 teaspoon salt
• 1 teaspoon apple pie spice
• 1 teaspoon fresh lemon juice
• 1 teaspoon vanilla extract
• 3 large eggs, at room temperature
• 3/4 cups sour cream, at room temperature
• 1/4 cup heavy whipping cream, at room temperature
• For Crumb Topping
• 1 cup all purpose flour
• 1/2 teaspoon ground cinnamon
• 1/4 cup light brown sugar, packed
• 2 tablespoons granulated sugar
• 6 tablespoon salted butter, melted
• For Glaze
• 3/4 cup confectioner's sugar
• 3 tablespoon cream, any type you have, more if needed

Method :

1. Preheat the oven to 350. Spray a 9 inch springform pan with bakers spray. Line a baking sheet with foil
2. Make Crust
3. Combine cinnamon grahm crumbs and butter until blended
4. Press into springform pan, bottom and sides. Freeze while preparing filling
5. Make Apple Filling
6. Melt butter in a small skillet, add apple slices, lemon and cook on medium heat just until starting to soften, about 5 minutes
7. Add sugar and cinnamon and cook until thick but apple still has some shape, cool to room temperature
8. Make Cheesecake
9. In a large bowl beat cream cheese until smooth
10. Add sugar and beat well until light and fluffy, beat in lemon, apple pie spice and vanilla
11. Add eggs one at a time and beat in after each egg
12. Fold in sour cream and heavy cream until completely blended
13. Pour half of cheesecake batter over crust
14. Add apple filling, swirling it over layer
15. Add remaing cheesecake batter smoothing top over apples and place on foil lined pan and bake 45 minutes
17. Meanwhile Prepare Crumb Topping
18. In a bowl mix together flour, light brown sugar, granulated sugar and cinnamon
19. Add melted butter and combine with a fork into crumbs
20. After the cheesecake bakes 45 minutes, remove from oven and evenly add crumb topping to top of cheesecake. Return to oven and cook an additional 35 minutes. Turn oven off leave cheesecake in oven 1 hour with door closed. Remove and cool to room temoerature on a rack before covering and refrigerating overnight
22. Make Glaze
23. In a bowl whisk together confectioner"s sugar and cream until smooth. Add drops more cream if to thick to drizzle E
24. Finish Chescake
25. Remove cheesecake from refrigerator unlock sides of springform oan and place on a serving plate
26. Drizzle with glaze, allow glaze to set before slicing

Recipe Apple Strusel Cheesecake 2015-08-16T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster